HHHHEEEEELLLLP!

oh my gulay! help please! last night, my cousin told me that i would be home alone tomorrow until after lunch. ok lang... e anu ngayon? last week pako naka leave ni hindi pa ako nakakarami ng tulog. then she told me: "bumili ako ng kilbasa" (wowoweew!) this is one of the bestest foods on my list and i can only buy it in the states. so everytime i come here, or anyone else in the family comes here, i always ask them to bring home at least 5 of this yummy sausage-like thingy.

the problem is this: "paki luto nalang. lahat, yung 3. para kumain yung mga bata and magbabaon si jonathan" (her hubby and my cousin) O MY GULAY! PANICK ATTACK! dessa girl is in panick level 10!!!!!

thank you, Lord and my boo was on line. it was noel who intoduced this dish to moi. i felt so stupid asking my boo how to FRY that thing.... i even asked my sister to pray for me coz its a lot of food to put to waste..

noooowww, i am alone and done cooking (thanks so much to my boo... i miss you!). i took a picture of the first batch i cooked but cant upload the thing yet. and i had brunch at 10am. it tasted ok... wahaaaa! so nervous. what will they say? yung mga bata madali i-please. kasi before i cooked eggs and hotdogs and they were like: "tita dessa, that was good... thanks so much!"

nway, for those of you who can cook, this may sound stupid but i was nervous in doing the following recipe

-slice kilbasa into quater of an inch thick
-cook with water until h2o's all gone
-wait until garlic is brown and set aside
-fry onions then add in the garlic and kilbasa

it sounds so damn easy, right? WELL NOT FOR ME! NEWS FULASH! I DO NOT COOK! i do not slice onions, or skin garlic (whatever you call that) or slice oversized sausages!

sus, napaka pathetic ko... nway, it's 12:30 PM and i better take a shower kasi may uuwi na. and! hindi ako natalsikan ng mantika! WAHUUUU!

shoot, sana masarap yung linuto ko. i'll post the pic as soon as i can.